| Baker's Edge Nonstick Edge Brownie Pan |  | Brand: Baker's Edge
Category: Kitchen
List Price: $36.00
Buy New: $34.95
as of 9/3/2010 12:57 CDT details
You Save: $1.05 (3%)
New (2) from $34.95
Seller: Baker's Edge
Rating:  reviews
Sales Rank: 578
Shipping Weight (lbs): 2.8
Dimensions (in): 13 x 9 x 2
Warranty: Baker's Edge will replace any Edge Brownie Pan found to be defective in materials or workmanship under normal use (following the directions and instructions) for 90 days from the date of purchase.
MPN: BE-EBP2.0
Model: BE-EBP2.0
UPC: 895897002004
EAN: 0895897002004
ASIN: B000MMK448
Shipping: Eligible for FREE Super Saver Shipping
Availability: Usually ships in 24 hours
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| Features:
| • | Adds two chewy edges to every brownie. | | • | Fits standard box mixes with no adjustments necessary. | | • | One continuous chamber, so batter can be easily spread. | | • | Durable nonstick coating and heavy gauge cast aluminum construction. | | • | Made in the USA, nylon spatula and brownie recipes included. |
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| Editorial Reviews:
Product Description
We think the best brownies have moist centers, a paper thin crackly crust, and lots of chewy edges. If you agree, you'll love the Edge Brownie Pan - it's the only gourmet brownie pan that adds two chewy edges to every brownie! The award-winning design also improves baking performance by circulating heat evenly to the pan's middle, where food typically takes longer to bake. The Edge Brownie Pan has a single baking chamber that allows brownie batter to settle evenly, and the 9" x 12" size is a perfect fit for box mixes, as well as most recipes for 9" x 9" and 9" x 13" conventional pans. A durable nonstick coating makes it easy to clean, and the recessed handles are an easy grab when the pan is turned upside down. Widely acclaimed for its innovation and quality since its launch in 2006, the Edge Brownie Pan has quickly become a best-seller - and has garnered rave reviews from bakers everywhere. The Edge Brownie Pan is 100% made in the USA, and each pan comes complete with a flexible nylon spatula and a brownie recipes insert.
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| Customer Reviews:
Quality Bakeware! January 14, 2007
R. Huckleberry
191 out of 199 found this review helpful
When I was first married over 30 years ago, I remember my mom saying that even if it seemed extravagant, it was worth it to buy quality cookware. So listening to mom, we used our wedding gift money and bought the top of the line cookware. I am still using that same dutch oven, sauce pan, and skillet, and right now I think they will probably last longer than I will!
Well, when I first saw the price of the Baker's Edge Pan, I hesitated. I knew the concept of the pan was terrific. I read all the reviews, and I really felt the design of the pan would produce better brownies, breads, casseroles, and just about anything I wanted to try.
Well, I remembered my mom's advice and decided to purchase the pan. It has exceeded my expectations as far as even cooking, perfect pieces, nice edges, and even beautiful presentation.
In addition, the quality of the pan is amazing. When I think of how many cheap 9x13 pans I have bought over the years, I knew I should have applied my mom's cookware rule to bakeware. Most baking pans warp over time or cook unevenly because they are so thin. This pan is unbelievable as far as quality construction. I feel it was a very economical purchase because with proper care it should last forever! I can't imagine needing a replacement. However, since the pan is so versatile, I would readily purchase another one - using one for a main dish casserole and another for dessert! I sincerely recommend this pan for your bakeware collection
Great Product February 19, 2007
Theresa J. Alsup (Los Angeles, CA)
81 out of 84 found this review helpful
In our house, we're always fighting over the brownies at the edges and corners (no one likes the gooey parts.) With this pan, we all get what we want. Plus, I can add walnuts to my portion without impacting anyone else's part. I tried the banana bread recipe that came with the baker's edge this week and it's a very good recipe. You need to treat the pan gently, so no metal implements, and no metal scrubbers. I wish there were more products like this.
This pan rocks! June 11, 2007
Jennifer Terry (Columbus, Ohio United States)
51 out of 54 found this review helpful
Oh, man, why didn't I think of this idea?! This terrific little item was my lovely birthday gift today, and I have delicious, chewy-edged brownies to show for it already! Yum, yum. They baked up perfectly and came out of the pan without a hitch. Even the drips popped right off, just like a nonstick pan should perform. The pan is a sturdy, solid hunk of aluminum that will no doubt last for years to come. Hand wash this pan and use the little included spatula, sized to fit through the channels. Can't wait to try other recipes. I promise you will love this pan, so get it right now!
I love this pan, and I think it loves me back January 14, 2007
R. Whiteamire (Ohio)
31 out of 32 found this review helpful
And this is a good thing, because love elsewhere in the world seems pretty scarce right now. But not my Baker's Edge - this little baby has lovingly provided me with fantastic cookie bars, brownies, and of course - the no slide lasagna. Cooks quickly and evenly so even a dullard baker - like myself - is capable of baking great tasting and looking items for consumption.
Simply put, this pan is the Alpha Male in Jane Goodall's collection of bake ware - and it should be your's too. You will not be disappointed, I wasn't.
All-around quality March 8, 2007
bsumommy (Indiana)
28 out of 29 found this review helpful
I have to admit that I am not an edge brownie fan--I always will pull from the middle of the dish if possible. I was a skeptic until I ate my first cookie bar out of this pan. Even if you are not an edge fan, you will be a fan of this pan because it is the PERFECT solution for the uneven baking problem. I no longer have to throw away the edge corner brownies that are hard and that no one in my house will eat. I just bake the dish for slightly less time and I have no wasted pieces. I am and continue to be amazed at the quality of baking this pan provides. Not only is it the highest quality in construction but allows me to make dishes that are evenly baked and present nicely...EVERY TIME! Guests at my house get excited when they see that I have been baking in my Baker's Edge pan and I no longer have conventional 13X9 pans in my kitchen because the pan allows me the versatility of baking other things as well. Even if you are not an edge brownie fan or if you are also a skeptic...you MUST try this pan. I am confident that you will be the next one writing your review.
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